Garlic Mashed Potatoes
Prep: 15 minutes Cook: 1 hour
8 potatoes
4 cloves garlic
water
3 tbsp extra light olive oil
1 tbsp salt
- Peel potatoes. Rinse. Boil for 45 minutes. Rinse again. Let sit for 10 minutes.
- Mince garlic. Put in small pan with oil for about 5 minutes on LOW. Do not burn.
- Mash up potatoes. Add garlic and oil mixture. Add salt. Mash up some more.