Meatloaf
Prep: 15 minutes Cook: 1 hour 30 minutes
1 lb 90% lean ground beef
2 eggs
1 tsp Worcestershire Sauce
½ cup brown sugar
¾ cup ketchup
1 small red onion
½ tsp rubbed sage
1 tsp salt
¾ cup saltines
dash of pepper
½ cup Vanilla soy milk
- Combine eggs, saltines, soy milk, salt, pepper, meat, onions. Mix well.
- Put meat mixture in an ungreased loaf pan.
- In a small dish mix together the ketchup, brown sugar, and Worcestershire sauce.
- Place sauce on top of meat in loaf pan.
- Bake at 350° for 1 ½ hours.