Steamed Veggies
Prep: 5 minutes Cook: 30 minutes
broccoli
baby carrots
snow peas
extra virgin olive oil
garlic powder
salt
peppercorn medley grinder
- I used Emeril's 3qt sauce pan with Emeril's steamer insert made specifically for the Emeril's 3qt sauce pan (sold separately).
- Fill sauce pan with about 1 1/2 inch of water.
- Prepare the veggies: cut broccoli, trim snow peas, rinse all veggies.
- Place veggies in the steamer pan.
- Drizzle olive oil on top of veggies.
- Sprinkle a little bit of the spices (salt, pepper, garlic powder) on top of the veggies.
- Place steamer insert inside pan. Cover with lid. Heat on HI.
- As soon as the water begins to boil, reduce heat to MEDIUM-LO. Cook for 30 minutes.